LAPCHIONG BABI BALI FOR DUMMIES

Make the candied pork Body fat: blanch the pork Fats for ~2 min, rinse and Allow it drain for any minute or two. Lay in a very bowl with alternating levels of sugar and pork Fats. Include, depart inside the fridge right away.If you have overtime, you can also make your individual with my Handmade Chinese sausage recipe utilizing only 5 ingredients